ISOLA
WINES
ISOLA WINES
Malvasia Nera and Syrah
This wine is elegant, fresh and fruity, made from a blend of Malvasia Nera and Syrah grapes 100 % grown in Buleleng Coast, Bali.
It has a ruby red color with violet reflects. To the nose it offers aromas of red fruits, among which cherries, plum, mulberry, blueberries and blackberries combined with balsamic notes, spicy notes of black pepper, cinnamon, licorice, vanilla and dark chocolate notes, they grant to the bouquet a great body and complexity of perfumes. Soft, elegant and enveloping to the palate, it finds its proper pairing with dishes based on eggplant or mushrooms, roasted or stewed meat, cheese and cured meat.
100% Moscato
Fresh and mineral wine, made from Moscato grapes 100% grown in Buleleng Coast, Bali.
It has a pale yellow color with golden reflection. Intense aromatic bouquet and strong notes of fruit with yellow flesh stand out peach, apricot, pineapple, banana and pear, perfectly combine with white flowers ofcitrus and jasmine. In the mouth Savory and fresh, balanced and elegant, makes it ideal for all occasions. It finds it proper pairing with sweet meat, seafood, soft cheese, garlic, spicy foods, green vegetable.
Malvasia Nera & Alphonse Lavallee
Fresh and mineral wine, made from Malvasia Nera grapes 100% grown in Buleleng Coast, Bali.
It has pink color with violet reflex. It offers a bouquet with enveloping scents with fruity notes of strawberry, raspberries, sour cherries and berries combined with floral notes of roses, violets and spicy notes. With a fresh, pleasant and soft taste, it is an ideal wine to drink in any situation. It pairs well with seafood, cured meat, starches, roasted chicken.
100% Moscato
Sweet and slightly sparkling white wine made from Moscato grapes 100% grown in Buleleng Coast, Bali.
It has a straw yellow color with golden reflection. With intense bouquet of tropical fruit stand out pineapple, passion fruits, banana, white peach and mango combined with notes of white flowers, citrus and jasmine. In the mouth is medium sweet, slightly sparkling, quite fresh and it combines freshness and intensity. Excellent as an aperitif wine and with any light food, asian dishes and Dessert.
Malvasia Nera
Sweet and slightly sparkling red wine made from Malvasia Nera grapes 100% grown in Buleleng Coast, Bali. It has light ruby red color.
To the nose it offers aroma of fruit with red flesh: strawberry, raspberries, sour cherries and berries combined with floral notes of roses, violets and spicy notes. Soft and enveloping on the palate, it is sweet but not cloying, slightly sparkling, fresh with good intensity. It is an ideal table wine to drink in any situation. It finds its proper pairing with chicken or pork, soft or medium cheese, chocolate and desserts.
Moscato
Isola Bianco Raw is a natural and vegan white wine made by spontaneous fermentation from Moscato grapes 100% grown in Buleleng Coast, Bali.
Each grape is carefully handpicked by our farmers and processed without added sulphites, it is an unfiltered wine. Fresh and mineral wine with a gold and intense yellow color and aromatic bouquet with notes of citrus, orange peel, honey, fruit with yellow flesh stand out banana, mango, pineapple, which combine floral notes of jasmine, citrus, ilang-ilang and herbs like mint. In the mouth Savory and fresh, balanced and elegant, makes it ideal for all occasions. Excellent as an aperitif and with light seafood dishes, vegetable and white meats. It can be a meditation wine.
Malvasia Nera & Syrah
Isola Rosso Raw is a natural and vegan red wine made by spontaneous fermentation from our own blend of Syrah and Malvasia Nera grapes 100% grown in Buleleng Coast, Bali.
Each grape is carefully handpicked by our farmers and processed without added sulphites, it is an unfiltered wine. This wine is mineral, fresh and fruity. It has a lively ruby red color with purple reflections. To the nose it offers aromas of fruit with red flesh, among which cherries, plum, strawberries, cranberries. Combined with balsamic notes and spicy notes of licorice and cloves they grant to the bouquet a great body and complexity of perfumes, soft and enveloping on the palate. It is an ideal table wine to drink in any situation. It finds its proper pairing with dishes based on eggplant or mushrooms, roasted or stewed meat, cheese and cured meat.
